This morning I woke up with the urge to bake.
After a little chat with Gem and a hunt for ripe bananas, I decided I could finally make her chocolate banana bread that I've been lusting after for a very long time.
The recipe was super easy to follow, and I think it'll become a regular in my household, as it is in hers! The smell of chocolate filled the house, and the taste was just as gorgeous. So moist, so naturally sweet (there are no refined sugars in this cake!) and beautifully rich.
It's perfect, and it's going to be pretty hard to not eat it all while watching Bake Off tonight.
Head over to The Mother Cooker website for the recipe!
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This looks absolutely delicious, definitely want to try and make this!
ReplyDeleteLucy | Forever September